C2BF Newsletter- May 30, 2022

C2BF Newsletter 30 May 2022

.pdf

Download PDF • 1.95MB

Inside this Edition

Page 1- Announcements (POP Bucks & Newsletter Announcement)

Page 2- Happenings & Highlights (Staff Farmer's Market)

Page 3- Tips from the Team

Page 4- Featured Recipe (Steamed Shrimp and Watermelon Salad)

Our newsletter will return on a weekly basis starting in August. In the meantime, the C2BF team wishes you all a HAPPY AND HEALTHY SUMMER!!!

Pictured: Staff Farmer's Market